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Innovation Zero America 2025

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Cold Chain Innovation: Building a Smarter Supply Chain

17 Jun 2025
Food & Agriculture Forum

Together, emissions from the global cold chain and associated food waste account for 4% of global greenhouse gas emissions. However, breakthrough innovations in cold chain technologies – spanning storage and transportation to forecasting and packaging – are driving significant improvements in the environmental impact of food and agricultural supply chains.

As the cold chain market continues to undergo rapid growth, what emerging opportunities exist for further innovation? How can businesses across every stage of the food and agriculture supply chain leverage these innovations to boost efficiency, improve sustainability and maximize their operational impact?

Confirmed Speakers
Angel Veza, Senior Manager, Capital, Innovation & Engagement - ReFED: ReThink Food Waste